Double Cheeseburger with Bacon and Waffle Fries: Savor the ultimate comfort food with this Double Cheeseburger with Bacon and Waffle Fries recipe. This step-by-step guide walks you through making a juicy, flavorful double cheeseburger layered with crispy bacon and melty cheese, paired perfectly with crispy, golden waffle fries. Whether you’re grilling at a summer cookout or preparing a delicious homemade meal, this recipe guarantees a satisfying experience with every bite.
Ingredients:
For the Double Cheeseburger:
- 1 lb ground beef (80/20 blend recommended)
- 4 slices American or cheddar cheese
- 4 slices crispy bacon
- 2 hamburger buns
- 1 tablespoon unsalted butter (for toasting buns)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard (optional)
- 2 lettuce leaves
- 2 slices tomato
- 4 slices dill pickles
- 1/4 cup sliced onions
- 2 tablespoons mayonnaise
- 1 tablespoon ketchup
- 1 teaspoon yellow mustard
For the Waffle Fries:
-Cooking spray or oil for frying
-2 large russet potatoes
-2 tablespoons olive oil
-1 teaspoon salt
-1/2 teaspoon black pepper
-1/2 teaspoon paprika
-1/2 teaspoon garlic powder
-1/2 teaspoon onion powder
Instructions:
- Prepare the Ingredients: Preheat your grill or stovetop pan to medium-high heat. In a mixing bowl, combine the ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce. Mix gently until just combined.
- Shape and Cook the Patties: Divide the ground beef mixture into four equal portions and shape them into patties, slightly larger than the burger buns since they will shrink while cooking. Place the patties on the preheated grill or pan and cook for 3-4 minutes per side. Flip only once to develop a nice sear.
- Add Cheese and Bacon: Place a slice of cheese on each patty during the last minute of cooking, allowing it to melt. Meanwhile, cook the bacon in a separate pan until crispy. Drain on a paper towel.
- Toast the Buns: Spread butter on the cut sides of the hamburger buns and toast them lightly in a pan or on the grill until golden brown.
- Assemble the Burgers: Spread mayonnaise, ketchup, and mustard on the bottom bun. Layer with lettuce, tomato, and pickles. Stack two patties with melted cheese, then add crispy bacon slices. Top with sliced onions and place the top bun over everything.
- Prepare the Waffle Fries: Preheat the oven to 425°F (220°C) or heat oil in a fryer to 350°F (175°C). Cut russet potatoes into waffle-shaped slices using a mandoline slicer or a waffle fry cutter. Toss with olive oil, salt, pepper, paprika, garlic powder, and onion powder. Spread evenly on a baking sheet and bake for 25-30 minutes, flipping halfway through, or deep-fry until golden and crispy.
- Serve and Enjoy: Plate the double cheeseburger with crispy bacon alongside hot waffle fries. Serve with your favorite dipping sauces like ranch, barbecue, or aioli for an extra kick of flavor.
Conclusion:
Indulge in the mouthwatering flavors of this homemade Double Cheeseburger with Bacon and Waffle Fries. The combination of juicy beef, melted cheese, and crispy bacon on a toasted bun creates an irresistible bite, while the perfectly seasoned waffle fries add the ultimate crunch. Whether you’re treating yourself to a classic American burger night or impressing friends at a barbecue, this recipe guarantees satisfaction. Enjoy every delicious bite and customize with your favorite toppings to make it your own!
FAQs:
How much protein is in a double bacon cheeseburger?
Double Bacon Cheeseburger (2 Patties, 1/4 Lb Meat Each), On Bun (1 double bacon cheeseburger) contains 35.6g total carbs, 33.9g net carbs, 51.4g fat, 52.5g protein, and 827 calories.
What is a McDonald’s double cheeseburger made of?
beef patties
The McDonald’s Double Cheeseburger features two 100% pure all beef patties seasoned with just a pinch of salt and pepper. It’s topped with tangy pickles, chopped onions, ketchup, mustard, and two melty American cheese slices.
Does a double cheeseburger have two patties?
Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with a simple layer of melted American cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Cheeseburger is also available.
What is on a bacon double cheeseburger?
Two 100% beef patties, two rashers of Beechwood smoked bacon, two slices of cheese, onions, pickles, mustard and tomato ketchup, all in a soft bun.
What is the double cheeseburger meal?
You really will be seeing double. Two 100% beef patties, melted cheese, tangy pickles, mustard, and ketchup sandwiched between our world famous soft buns. Enjoy it with a chilled cold drink of your choice and our world famous crispy fries.
